We are now accepting vendor applications for the 2020 market season! If you are a farmer, maker, or baker, the Market on Madison is the place for you! The Market on Madison is open every Saturday April through October from 7:30 AM - 12:30 PM.
The following regulations have been put into place to ensure the safety of our shoppers and vendors.
An array of farm-to-table goodness, handcrafted treasures, artisan fare, and innovative garden items.
jam, fig preserves, pickles, raw & roasted pecans, fresh-caught catfish
bread, cakes, pies, jellies, pickles, fresh produce, seasoning mixes, handsewn items
The mission of Market on Madison is simple -- to provide the rural community we serve with access to fresh, locally grown and made products, while enriching the lives of small farmers and their consumers.
We work towards this mission in a variety of ways:
1. Provide a place free of charge for growers and artisans to connect with customers in a safe, well-maintained, and positive environment;
2. Offer education and inspiration for growing, preparing, and eating healthy foods through family and children activities; and
3. Create a culturally enriched and diverse atmosphere where the community can gather.